Grilled Jalapeno-Lime Corn

We grill corn a lot in the summer and we try lots of new things to season it.  This is a butter recipe to serve with the corn and we loved it!  So good!

Grilled Jalapeno-Lime Corn

Category:  Vegetables

Sub Category:

Source: Southern Living

8 ears corn, husked

Cooking spray
Salt and pepper
½ c butter, softened
1 jalapeno, seeded and minced
1 small garlic clove, pressed
1 T lime zest
1 T lime juice

1.  Preheat grill to mid-high heat.  Coat corn with cooking spray.  Sprinkle with desired amount of salt and pepper.  Grill corn, covered with grill lid, 15 min or until golden brown, turning occasionally.
2. Meanwhile, stir together butter and next 5 ingredients.  Remove corn from grill and serve with butter mixture.