Banana Pudding

Recently I was charged with bringing dessert to a Super Bowl party.  My husband chose banana pudding.  I think this recipe (or a variation of it) is probably pretty common, but it is easy and we really like it.

Banana Pudding*

Category:  Desserts

1 large box instant vanilla pudding

1 (8 oz) container Cool Whip

1 can Eagle Brand sweetened condensed milk

1 (8 oz) container sour cream

1 box Vanilla Wafers

3-4 bananas, sliced

 

1.             Prepare pudding as directed.  Refrigerate for approximately 5 minutes.

2.             Mix together Cool Whip, Eagle Brand milk and sour cream.  Mix into pudding.

3.             Arrange a layer of Vanilla Wafers on bottom of 13x9 baking dish.  Arrange a layer of banana slices on top of the cookies.  Pour ½ of pudding mixture over bananas.  Repeat.  Top with more cookies.

4.             Refrigerate for at least a couple of hours.